Polish Doughnuts *** Maria's Kitchen *** Thank You 'Jenny Can Cook'

Prep Time: 30 minutes Cook Time: 10 minutes Total Time: 1 hour, 30 minutes yield: 12 Polish Doughnuts Ingredients: 1 1/2 cups all purpose flour 1/4 cup sugar 1/4 teaspoon salt 2 teaspoons (1 packet = 7 grams) yeast (instant or dry active) 2/3 cup milk (reduced fat or whole milk) warmed to 120°F for instant/110°F for dry active yeast 3 Tablespoons vegetable oil 2 egg yolks 1/2 teaspoon vanilla about 1/4 cup extra flour 1 Tablespoon melted butter 1/3 cup sugar for coating 1 cup jam, custard, or filling of choice Click Here to Send this Recipe to a Friend Send a Greeting Card to a Friend More Video Cards Wine for the Girls Birthday Cards for the Girls Love You eCards Nails for the Girls Girls Friendship eCards More Recipes